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En uppdatering med en intressant studie som tittat på kopplingen mellan tarmfloran och hur denna påverkar CNS.
http://neurosciencenews.com/gut-neurological-diseases-9065/
“To conduct their study, the research team examined gut microbes and the influence of changes in diet in a mouse model of multiple sclerosis. They found that compounds resulting from the breakdown of tryptophan can cross the blood-brain barrier, activating an anti-inflammatory pathway that limits neurodegeneration.”


